So what do you need?
- 100g butter
- 50g soft brown sugar
- 1/2 tsp. vanilla essence
- 100g plain (all purpose flour)
- 1 tsp. baking powder
- 2 tbsp. cocao powder
- 50g chocolate chips
- 1 tbsp. plain yoghurt or milk
So what do you do?
Start by pre- heating your oven to 175 degrees C / 350 F. Then cream together the butter and sugar and mix in the vanilla essence. Next add in the the flour, baking powder, cocao powder and choc chips and mix them in. Then add just enough plain yoghurt or milk to bring the mixture together into a dough.
On a lined baking sheet put dessert spoons balls of the mixture leaving some space between them and then press them down with the back of a fork. Put them in the oven and bake for 15 minutes until the begin to crisper at the edges. Allow to cool for a few minutes then transfer to a wire rack to cool completely.